Voted Best Caterer 2005 and 2006 Fort Worth Texas Magazine

Scrumptious Hors D'oeuvres

Smoked Gouda Tortellini Skewer
With Sweet Italian Sausage

Kalamata Olive and Artichoke Tarts

Shrimp & Boursin Cheese Purse

Andouille Sausage en Croute
With Whole Grain Mustard

Brie, Pear and Almond Crisp

Smoked Duck Breast on Crute
With Sun dried Cherry Chutney

Grilled Chicken on Brie
Served with Pico de Gallo

Pepper Crusted Tuna
With Citrus Ginger Sauce
On Cucumber Round

Spinach and Feta Cheese
Wrapped in Phyllo

Texas Goat Cheese Pinwheel
Pesto Goat Cheese Wrapped in a Flour Tortilla
With Green Olives and Picante Sauce

Belgian Endive with Goat Cheese Mousse
and Spiced Pecans

Torta Normandie
Layered Crepes, Turkey, Ham,
Cheddar Cheese and Garlic Chive Aioli

Teriyaki Chicken Skewer

Mini Beef Wellington
Served with Dijon Mustard Sauce

Crab Cakes
Served with Creole Remoulade

Crab Stuffed Mushrooms

Charbroiled Meatballs
Choice of Ginger BBQ Sauce, Green Peppercorn Brandy Sauce, Bordelaise Sauce,
Marinara Sauce or Swedish Sauce

Cherry Tomatoes Poppers
Classic Boursin Cheese
Spicy Guacamole
Crab Salad

Sesame Crusted Chicken
With Honey Ginger Sauce

Mini Chicken Empanadas
With Tomatillo Salsa

Italian Sausage Stuffed Mushrooms

Chicken Tenders
Served with Bourbon BBQ Sauce

Orange BBQ Chicken Drumettes

Lamb Chops Montrechet

Coconut Shrimp
With Sweet and Sour Sauce

Jumbo Gulf Shrimp
With Cocktail sauce or Remoulade Sauce

Mini Teriyaki Chicken Brochette

Smoked Salmon Napoleon
With Wasabi Cream

Smoked Duck Pate
With Caramelized Apples on Crute

Pizza with Onions, Anchovies, Tomatoes and Capers

Smoked Salmon on Pumpernickel
With Dill Cream

Smoked Salmon Mousse
In a Cucumber Cup

Baby Shrimp Salad
In a Cucumber Cup

Roquefort Mousse
On Raisin Pecan Crute

Baby New Potatoes with Crème Fraîche and Caviar

Yucca Chips with Crème
Fraîche and Caviar

Asparagus Wrapped in Prosciutto
and Phyllo With Parmesan Cheese

Country Pate on Crute
With Cornichons and Old Fashioned Mustard

Fried Stuffed Jalapenos

Mini Grilled Cheese Sandwiches
Classic American cheese
Goat cheese With Olive Tapenade
Mozzarella with Sun dried Tomato Pesto

Grilled Beef Skewer with Chipotle Sauce

Grilled Chicken Skewer
with Mango & Red Pepper Salsa


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